Sous Chef
CAD 58,800–68,800 / year
- Company
- HelloFresh
- Location
- Mississauga, Ontario, Canada
- Work mode
- Office location (mode not stated)
- Open to applicants from
- On-site/hybrid: local candidates
- Level
- Junior
- Employment
- Not stated
- Field
- Operations / Workplace & facilities
- Stated pay
- CAD 58,800–68,800 / year
- Posted
- 2026-11-04 (11 days ago)
- Visa sponsorship mentioned
- Not mentioned
- Listing source
- Greenhouse
About the role
Schedule: Tuesday to Saturday, Monday to Friday or Sunday to Thursday covering 4:00 PM - 12:00 AM with flexibility outside these hours based on business needs. Location: (Laird) HWY 403 & Dundas St W, Mississauga S'more about the team We are looking for an experienced Sous Chef who will oversee daily kitchen operations of our newest brand: Factor (factormeals.ca), a healthy, ready-to-heat meal delivery service. Reporting to the Executive Sous Chef, you will ensure that all food prepared meets the highest quality standards, the first batch is identical to the last, and our production stays on track. As a part of our Kitchen Operations team, you will play a key role in delivering a…
Excerpt only. Read the full description and apply at the original posting on Greenhouse. We list jobs from public job-board feeds and do not alter employer content beyond this excerpt.
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