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Kitchen Manager, DashMart

DoorDash USA · St. Louis · Office location (mode not stated)

USD 56,200–82,700 / year

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Company
DoorDash USA
Location
St. Louis, MO
Work mode
Office location (mode not stated)
Open to applicants from
On-site/hybrid: local candidates
Level
Lead / manager & above
Employment
Not stated
Field
Operations / Workplace & facilities
Stated pay
USD 56,200–82,700 / year
Posted
2026-11-03 (12 days ago)
Visa sponsorship mentioned
Not mentioned
Listing source
Greenhouse

Excel

About the role

About the Team We're looking for someone to help scale DoorDash's next billion dollar business, DashMart, by growing our in-house food program, DashMart Kitchens. The DashMart Kitchens team is focused on building a new type of restaurant platform within DashMart, offering a broad selection of prepared foods and well-known restaurant staples to our customers' doorsteps. About the Role As the Kitchen Manager for DashMart Kitchens (DMK), you’ll lead the daily operations of a DoorDash-owned kitchen located within a DashMart fulfillment center. You’ll oversee a team of operations associates and shift leads to ensure every meal is prepared safely, efficiently, and to the highest quality…

Excerpt only. Read the full description and apply at the original posting on Greenhouse. We list jobs from public job-board feeds and do not alter employer content beyond this excerpt.

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